AR-FAQ - #21

#21 What if I made use of an animal that was already dead?

There are two ways to interpret this question. First, the questioner might really be making the excuse "but I didn't kill the animal", or second, he could be asking about the morality of using an animal that has died naturally (or due to a cause unassociated with the demand for animal products, such as a road kill). For the first interpretation, we must reject the excuse. The killing of animals for meat, for example, is done at the request (through market demand), and with the financial support (through payment), of the end consumers. Their complicity is inescapable. Society does not excuse the receiver of stolen goods because he "didn't do the burglary". For the second interpretation, the use of naturally killed animals, there seems to be no moral difficulty involved. Many would, for esthetic reasons, still not use animal products thus obtained. (Would you use the bodies of departed humans?) Certainly, natural kills cannot satisfy the great demand for animal products that exists today; non-animal and synthetic sources are required. Other people may avoid use of naturally killed animal products because they feel that it might encourage a demand in others for animal products, a demand that might not be so innocently satisfied. DG

This can be viewed as a question of respect for the dead. We feel innate revulsion at the idea of grave desecration for this reason. Naturally killed animals should, at the very least, be left alone rather than recycled as part of an industrial process. This was commonly practiced in the past, e.g., Egyptians used to mummify their cats. AECW

You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity. Ralph Waldo Emerson (author)